Coconut Sugar is a low glycemic organic natural sweetener and sugar substitute produced from carefully extracted organic coconut nectar. Coconut nectar is collected and cooked on slow heat to let the liquid evaporate until Coconut Sugar granules are formed. Coconut sugar is 100% natural, with no additives, no anti-fermenting agents, no preservatives and no chemicals. Coconut Sugar is unrefined, unfiltered and unbleached and provides a caramel like sweetness with no bitter aftertaste.
Franklin Baker