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Gem Desiccated Coconut The GEM® brand, established in 1921, has a proud heritage of innovation and a reputation for high quality. It is, in fact, the only desiccated coconut product sold under an established brand name. This full fat coconut product (65% minimum), is processed  from freshly-picked mature Philippine coconut, does not undergo fat reduction or extraction process and has a moisture content between 3.5% to 4.1%. Our products are available in a broad range of cuts and sulfite levels. Lastly, all our products are Kosher and Halal certified.
Tender Fresh Sweetened Coconut
We sweeten the world's finest desiccated coconut that delivers unsurpassed sweet, fresh and tender coconut flavor with just the right amount of moisture.  All products are Kosher and Halal certified.
Golden Toasted Coconut Always crispy, Golden Toasted® Coconut is uniformly toasted for a distinctive, sugar-roasted coconut flavor. Also available in unsweetened variants and all products are Kosher and Halal certified.
Value-Added Coconut A finely ground coconut which is unsweetened and made from fresh coconut. It is very versatile and cost effective especially where the flavor, texture and impact of coconut is required.
Franklin Baker Recipes Coconut makes a delicious difference!

Some of the best-loved desserts and treats just wouldn't be the same without coconut. Coconut brings an unmistakable flavor and texture that makes a culinary creation extra special and more mouth watering.
Franklin Baker® Retail Products
Franklin Baker® Retail Products are available in major Philippine supermarkets and ingredients stores nationwide.
Overseas Distributors and Buyers are Welcome! Please send your Inquiries to (632) 894-5950 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Typhoon Xangsane Hits the Philippines

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Last September 29,2006, Typhoon Xangsane Northern and Central Philippines with winds as fast as 130 kilometers ( 81 miles ) per hour and gusts of up to 160 kph ( 100 mph ). To avoid the storm, transit authorities kept seacraft at several ports in the archipelago, leaving over 3,500 passengers stranded. Xangsane also prompted Philippine officials to close all schools, financial markets, and government offices in and around Manila.

The typhoon killed at least 70 people while crossing the country. Xangsane produced strong winds and rainfall in the country, downing power lines, causing mudslides, and heavily battering national roads. The strong winds caused moderate crop damage totaling to $1.19 million (2006 USD). Among the hardest hit were rice and coconut plantations, electrical cooperatives, telecommunications, and infrastructure in the CALABARZON (consisting of the Batangas, Cavite, Laguna, Quezon, and Rizal provinces) region.  In Sorsogon, 17 percent of agricultural crops were wiped out while the communications system totally went down.

Coconut supply in the Luzon area suffered 30 to 40% crop damage which will affect current and all of 2007 nut supply. Coconut desiccators have increased prices by 5 cents per pound to recover their costs. It is estimated that prices will continue to increase by 3 cents in the first quarter of 2007 and by another 2 cents in the second quarter.

Xangsane is the10th typhoon this season, and the strongest to hit Manila in 11 years.

 

Related News:

CNN.COM

BBC News

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